Hacker News
new
|
past
|
comments
|
ask
|
show
|
jobs
|
submit
login
rumdz
on Oct 18, 2014
|
parent
|
context
|
favorite
| on:
Everything You Need to Know About Cooking with Blo...
When I was in Ecuador, I had a dish known as Yaguarlocro. It included dried pig's blood. It was a hearty and delicious soup.
Guidelines
|
FAQ
|
Lists
|
API
|
Security
|
Legal
|
Apply to YC
|
Contact
Search:
